Ecosystem services: a travel through natural benefits

Authors

  • Florencia Rositano IFEVA, Cátedra de Cerealicultura, Facultad de Agronomía, Universidad de Buenos Aires, CONICET. Av. San Martín 4453 (C1417DSE), Buenos Aires, Argentina.
  • Mariana López IFEVA, Cátedra de Cerealicultura, Facultad de Agronomía, Universidad de Buenos Aires, CONICET. Av. San Martín 4453 (C1417DSE), Buenos Aires, Argentina.
  • Patricia Benzi INTA, Centro Regional Córdoba, Área de Desarrollo Rural. Ruta 12 km 3 (CP 2580), Marcos Juárez, Córdoba, Argentina
  • Diego O. Ferraro IFEVA, Cátedra de Cerealicultura, Facultad de Agronomía, Universidad de Buenos Aires, CONICET. Av. San Martín 4453 (C1417DSE), Buenos Aires, Argentina.

Keywords:

review, ecosystem services, sustainability

Abstract

Numerous studies have been developed to address the issue of ecosystem services. In this case, we present a review of the scope of these works worldwide. In order to do this, we review the evolution of its definition and classification. Moreover, we show what methodological approaches are undertaken today to evaluate their provision in different ecosystems. Finally, we establish the relationship between ecosystems sustainability and their ability to provide ecosystem services. The exhibition and discussion of certain features present in this work are useful both as a baseline for future research design and to deepen on the quantitative and qualitative aspects of the study of ecosystem services provision.

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Published

2013-05-14

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